Can Boix tasting menu

 

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Celebration of a gastronomic experience with the five senses

 

Lobster salad with mango carpaccio, scallops and pear vinaigrette

Tuna belly fillet, tomato in textures and soused vegetables

Marinated egg, curry and celeriac

Monkfish tataki with prawn stew

Smooth kid (goat’s baby), cabbage and red fruit vinaigrette

Refreshing mandarine

Mel i mató (honey and cottage cheese)

 

                                                      Price per person: 75 €